Italian Pasta Tips

Dried pasta is eaten daily, while fresh pasta is for special occasions. Some tips on which sauces are paired with which pasta and some regional specialties. What I keep in my Dispensa/ Pantry.

Pasta is always in an Italian pantry. Dry pasta is a staple. Most families eat pasta at least once a day. There are tricks to cook pasta like an Italian. They have sauces that go with certain pasta shapes and many regional specialties. I will share some of my favorites. Recipes will be behind the paywall for the paid subscribers. Think about joining if…