Driving through the hills to get home, we can see the vines bursting with grapes. I wanted to make the traditional Schiacciata con l’uva dessert bread, but I couldn’t find it at the grocery store nor at the farmer’s market. The traditional grape is called Uva Fragola and it’s against the law to use it for wine making in Tuscany. Up north you can find Fr…
© 2024 Judy Witts Francini
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